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5 recipes

Hearty recipes

Our favourite hearty recipes, each with a photo, clear steps and timings. Want something made from what you already have? Pantry Bliss writes it for you in seconds.

Hearty recipes

Maple & Mustard Glazed Sausage & Peppers

30 min

Maple & Mustard Glazed Sausage & Peppers

This dish features a sweet and tangy glaze using maple syrup and whole grain mustard, perfectly complementing the salty sausages and vibrant bell peppers. It's an ideal comforting dinner that balances flavours and textures.

4 servings Adventurous

Sweet Potato and Rosemary Shepherd’s Pie with Slow-Cooked Lamb

4 hr 25 min

Sweet Potato and Rosemary Shepherd’s Pie with Slow-Cooked Lamb

This dish features tender slow-cooked lamb shoulder infused with aromatic rosemary, layered beneath a velvety sweet potato topping. It encapsulates the warmth and comfort of a classic shepherd's pie, enhancing the traditional lamb filling with a fragrant and slightly sweet touch from the sweet potatoes.

3 servings Adventurous

Spiced Lamb Shoulder Shepherd’s Pie with Herb-Infused Sweet Potato

3 hr 5 min

Spiced Lamb Shoulder Shepherd’s Pie with Herb-Infused Sweet Potato

This classic Shepherd's Pie is elevated with a blend of spices and an herb-infused sweet potato topping, adding complexity and flavour to the traditional dish. The slow-cooked lamb shoulder forms a rich base that works perfectly with the sweetness of the potato, making it an exceptional dinner choice.

3 servings Adventurous

Roasted Potato and Beetroot Salad with Mince Rissoles

1 hr 5 min

Roasted Potato and Beetroot Salad with Mince Rissoles

A hearty salad of roasted potatoes and beetroot tossed with fresh herbs, paired with juicy mince rissoles for a balanced meal that’s visually stunning and packed with flavour.

3 servings Adventurous

Braised Beef Short Ribs in Red Wine

3 hr 35 min

Braised Beef Short Ribs in Red Wine

Tender beef short ribs braised in a rich red wine sauce with aromatic vegetables and herbs. This dish benefits from slow cooking, allowing the beef to become incredibly tender and infused with the rich flavors of the wine and herbs. Serve with creamy mashed potatoes or crusty bread to soak up the delightful sauce.

3 servings Everyday

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