4 recipes
Our favourite spanish recipes, each with a photo, clear steps and timings. Want something made from what you already have? Pantry Bliss writes it for you in seconds.
55 min
Hearty grilled cauliflower paired with a nutty, smoky romesco sauce for a perfect balance of textures and flavours. This dish showcases the deep flavors developed through grilling and blending the ingredients of the romesco sauce, making it an impressive entrée or side dish.
Estimated per serve: 434 kcal · 11 g protein · 23 g carbs · 36 g fat
4 servings Adventurous
30 min
An exciting variation featuring Spanish chorizo, roasted red and yellow bell peppers, onions, and zucchini. The vegetables are tossed with smoked paprika and olive oil, creating a vibrant dish packed with depth of flavour.
Estimated per serve: 401 kcal · 14 g protein · 14 g carbs · 33 g fat
4 servings Adventurous
15 min
A punchy and spicy twist using chorizo sausage, combined with sweet bell pepper varieties, brings bold flavours to your dinner table. This dish highlights the vibrant colours and flavours of fresh capsicum and is perfect for a family dinner or entertaining guests. The bold spices of chorizo blend seamlessly with the natural sweetness of bell peppers and onions, creating a harmonious and enticing meal.
Estimated per serve: 561 kcal · 26 g protein · 10 g carbs · 45 g fat
4 servings Adventurous
1 hr 5 min
This refined version of paella incorporates a house-made fish stock, rich saffron, and an array of seafood, providing a vibrant and indulgent dinner experience. Each ingredient plays a vital role in the depth of flavour, marrying perfectly to create an exquisite dish worthy of any festive occasion.
Estimated per serve: 683 kcal · 28 g protein · 97 g carbs · 21 g fat
3 servings Adventurous
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