28 recipes
Our favourite seafood recipes, each with a photo, clear steps and timings. Want something made from what you already have? Pantry Bliss writes it for you in seconds.
55 min
Succulent grilled mahi-mahi, marinated in a zesty lime and cilantro marinade, served in soft corn tortillas with a smooth cilantro-lime crema. This vibrant and fresh approach pays homage to traditional flavours while allowing the fish to shine.
4 servings Adventurous
2 hr
A classic take on fish tacos featuring a crispy beer batter, paired with a fresh avocado salsa that adds a creamy texture and a hint of tang. This recipe aims to celebrate the crispy fish while highlighting traditional flavors of the taco.
4 servings Adventurous
30 min
A straightforward recipe celebrating the simplicity of grilled fish with lime marinade, perfect for a light and refreshing meal. The zesty lime pairs beautifully with the fish, enhancing its natural flavors.
4 servings Everyday
25 min
Infuse your traditional tuna cakes with a kick of spice and drizzle them with a vibrant Sriracha lime sauce for an exciting twist.
4 servings Adventurous
25 min
These tuna cakes are elevated with fresh herbs and paired with a zesty homemade lemon aioli for a sophisticated touch. This expert-level recipe requires precision and advanced techniques, creating an exquisite dish perfect for any occasion.
4 servings Adventurous
15 min
This dish combines roasted salmon marinated in sweet yaki mirin with sea grapes, providing a delightful sweet and umami profile in contrast to the briny pop of the sea grapes.
4 servings Adventurous
1 hr
This recipe features a fresh gremolata made from roasted tomatoes and sweet corn, drizzled with a vibrant herb oil, providing a refreshing counterpoint to the pan-fried barramundi.
4 servings Adventurous
1 hr 5 min
An elegant interpretation of Christmas potato salad featuring cold-smoked salmon and capers, lightly dressed with crème fraîche and lemon zest. This dish provides a sophisticated balance of creamy and salty notes perfect for holiday feasting.
4 servings Adventurous
45 min
A delightful balance of sweet and savoury, featuring a maple-dijon glaze, topped with a crunchy cranberry-pistachio mixture for added texture and flavour.
4 servings Adventurous
45 min
A showstopper with a herb crust that adds depth, accompanied by a vibrant salsa made from fresh cranberries and pistachios. This dish pairs the richness of salmon with a delightful contrast of fresh, tart cranberries and the nutty crunch of pistachios, all enhanced by fragrant herbs, creating an elegant dish for any special occasion.
4 servings Adventurous
1 hr 35 min
A refined take on traditional Christmas salmon, featuring a rich mix of cranberries and pistachios, baked to flaky perfection.
4 servings Adventurous
45 min
This dish features a beautifully glazed salmon, topped with a harmonious blend of cranberries and crushed pistachios, enhancing traditional flavours with freshness. The combination of sweet cranberries, nutty pistachios, and fragrant thyme brings a sophisticated twist to a classic salmon dish, making it perfect for any occasion.
4 servings Adventurous
45 min
A contemporary dish marrying the richness of miso-glazed salmon with the crunch of pickled daikon and nutty wild rice, ideal for a sophisticated seafood dinner.
4 servings Adventurous
2 hr 25 min
An impressive dish showcasing tender grilled octopus, served with a vibrant spiced chickpea purée and refreshing charred lemon, designed for a touch of Mediterranean flair.
4 servings Adventurous
21 min
This recipe features perfectly pan-seared salmon paired with a decadent maple-bacon vinaigrette over fresh kale, providing a harmonious balance of flavours. The rich notes of maple and smoky bacon elevate the dish, making it perfect for a sophisticated dinner. This is a challenging recipe that requires advanced technique and precision for optimal results.
3 servings Adventurous
5 min
This sandwich features spicy tuna mixed with Sriracha and mayo, layered with fresh avocado slices, served on a crusty baguette. It's a bold and flavourful sandwich ideal for a satisfying lunch, combining traditional elements with a kick of heat.
1 serving Adventurous
1 hr
These rissoles are infused with classic Asian flavours including soy, ginger, and sesame, served with a rich glaze. The dish involves making the rissoles from scratch using canned tuna, creating a delightful contrast between crisp exterior and tender interior, enhanced by a flavourful soy-ginger sauce that perfectly complements the rissoles.
4 servings Adventurous
40 min
These rissoles feature smoked tuna for an unexpected twist, complemented by a homemade spiced aioli for added flavour. This dish combines classic rissoles with the depth of smoked tuna, creating a unique and flavourful experience.
4 servings Adventurous
1 hr
A refined take on classic tuna rissoles, enhanced with a zesty lemon caper emulsion for freshness and depth. This dish combines the hearty flavors of tuna rissoles with a bright and tangy emulsion that elevates this beloved classic to new heights.
4 servings Adventurous
30 min
This dish features salmon glazed with a rich and spicy gochujang sauce, served alongside perfectly charred asparagus, and finished with toasted sesame seeds. The bright flavours are elevated by a drizzle of lemon oil, making it a perfect dinner option for any occasion.
4 servings Adventurous
25 min
This dish presents a harmonious blend of flavours and textures, combining the spicy kick of gochujang and the rich umami notes of miso with succulent salmon, all beautifully balanced by a silky sweet potato puree. The pickled radish provides a refreshing crunch and tang, while microgreens add a touch of freshness, creating an impressive dish perfect for dinner.
4 servings Adventurous
1 hr 5 min
This refined version of paella incorporates a house-made fish stock, rich saffron, and an array of seafood, providing a vibrant and indulgent dinner experience. Each ingredient plays a vital role in the depth of flavour, marrying perfectly to create an exquisite dish worthy of any festive occasion.
3 servings Adventurous
27 min
A twist on the classic poke bowl, featuring tender teriyaki-glazed salmon served with fresh vegetables and fluffy rice, creating a delightful balance of flavours and textures.
3 servings Everyday
1 hr 5 min
This innovative bowl features sesame-crusted salmon on a base of seasoned rice, layered with homemade pickled vegetables and complemented by a soy-ginger dressing. A nod to traditional Japanese cuisine, this dish is vibrant, flavourful, and satisfies the need for a nourishing yet elegant dinner.
3 servings Adventurous
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