25 min
Creamy Stovetop Tomato Basil Soup
A comforting tomato soup enriched with cream and fresh basil, paired with crispy grilled cheese croutons for a deliciously classic meal.
4 servings Everyday
10 recipes
Our favourite soup recipes, each with a photo, clear steps and timings. Want something made from what you already have? Pantry Bliss writes it for you in seconds.
25 min
A comforting tomato soup enriched with cream and fresh basil, paired with crispy grilled cheese croutons for a deliciously classic meal.
4 servings Everyday
25 min
A fragrant tomato soup infused with mixed herbs and olive oil, served with crunchy cheese toasts to add texture and flavour.
4 servings Everyday
25 min
A refined take on a classic tomato soup, finished with homemade herb oil and accompanied by crusty artisan grilled cheese croutons, elevating comfort food to new heights.
4 servings Adventurous
25 min
A luxurious roasted tomato bisque enriched with burrata cheese and served with crispy parmesan croutons for added texture and depth of flavour. This recipe focuses on complex techniques such as roasting for enhanced flavor and precise emulsion techniques to create a velvety bisque, alongside homemade croutons for texture.
4 servings Adventurous
25 min
A slightly spicy twist on the classic tomato soup, served with cheesy grilled croutons for extra comfort.
4 servings Everyday
25 min
A fragrant tomato soup infused with fresh basil for an aromatic experience, topped with crunchy cheese croutons.
4 servings Everyday
25 min
A luxurious tomato soup with roasted garlic, paired with delightful cheese croutons for a hearty meal.
4 servings Everyday
25 min
A smooth, velvety tomato soup complemented by cheesy croutons, perfect for a comforting meal.
4 servings Everyday
5 hr
A traditional French approach to beef stock with mirepoix and bouquet garni for exquisite flavour. This stock serves as a perfect base for sauces and soups, giving depth and richness to many dishes.
4 servings Everyday
2 hr 30 min
A rich and comforting chicken stock made with bones, vegetables, and herbs. This stock is perfect for soups and sauces, imparting deep flavours and nutrients. Making your own stock can enhance the taste of your meals significantly, and it’s a great way to utilise leftover chicken bones and vegetable scraps.
4 servings Everyday
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