Pantry Bliss recipes
Tried-and-loved dishes from the Pantry Bliss kitchen and home cooks like you. Cook them here, or open them in the app for cook mode, shopping lists and planning.
30 min
An elevated take on the classic gochujang glazed salmon, served on a bed of homemade kimchi fried rice. This dish combines contrasting textures and flavours, introducing a fresh pear garnish for zest.
Estimated per serve: 707 kcal · 45 g protein · 60 g carbs · 30 g fat
4 servings Adventurous
50 min
This classic preparation features succulent chicken thighs coated in a fragrant herb crust, served alongside a zesty lemon-infused saffron rice. The combination of tender chicken with the aromatic rice creates a delightful and harmonious dish, perfect for special occasions or a refined dinner at home.
Estimated per serve: 768 kcal · 25 g protein · 54 g carbs · 49 g fat
4 servings Adventurous
55 min
A gourmet rice bowl combining roasted chicken thighs infused with coconut cream and fresh herbs, served over jasmine rice, creating a rich and aromatic experience. Perfect for those looking to elevate their home dining with tropical flavours.
Estimated per serve: 772 kcal · 37 g protein · 60 g carbs · 41 g fat
4 servings Adventurous
30 min
Infused with cinnamon, these muffins are warm and comforting, highlighting the flavors of banana and oats. They are perfect for chilly mornings, combining the natural sweetness of ripe bananas with wholesome oats, and a hint of cinnamon for an aromatic touch.
Estimated per serve: 525 kcal · 14 g protein · 75 g carbs · 20 g fat
4 servings Everyday
35 min
These Berry-Infused Banana Oat Muffins are a delightful twist on the classic muffin recipe, showcasing the natural sweetness of ripe bananas complemented by the tartness of berries. They are perfect for breakfast or a healthy snack, and they are free from added sugar, allowing the natural flavors to shine through.
Estimated per serve: 411 kcal · 11 g protein · 50 g carbs · 20 g fat
4 servings Adventurous
4 hr 25 min
This dish features tender slow-cooked lamb shoulder infused with aromatic rosemary, layered beneath a velvety sweet potato topping. It encapsulates the warmth and comfort of a classic shepherd's pie, enhancing the traditional lamb filling with a fragrant and slightly sweet touch from the sweet potatoes.
Estimated per serve: 1,360 kcal · 65 g protein · 57 g carbs · 91 g fat
3 servings Adventurous
3 hr 5 min
This classic Shepherd's Pie is elevated with a blend of spices and an herb-infused sweet potato topping, adding complexity and flavour to the traditional dish. The slow-cooked lamb shoulder forms a rich base that works perfectly with the sweetness of the potato, making it an exceptional dinner choice.
Estimated per serve: 1,220 kcal · 51 g protein · 56 g carbs · 79 g fat
3 servings Adventurous
3 hr 15 min
A rich lamb shoulder stew topped with creamy sweet potato mash, offering a modern twist on the traditional shepherd's pie, ideal for a comforting dinner. This dish combines the depth of slow-cooked lamb with the sweetness of roasted sweet potatoes, creating a harmonious blend of flavours.
Estimated per serve: 1,830 kcal · 96 g protein · 71 g carbs · 121 g fat
3 servings Adventurous
1 hr 5 min
This refined version of paella incorporates a house-made fish stock, rich saffron, and an array of seafood, providing a vibrant and indulgent dinner experience. Each ingredient plays a vital role in the depth of flavour, marrying perfectly to create an exquisite dish worthy of any festive occasion.
Estimated per serve: 685 kcal · 30 g protein · 95 g carbs · 21 g fat
3 servings Adventurous
40 min
A vibrant dish featuring colourful bell peppers filled with a savory mixture of beef mince, quinoa, diced vegetables, and cheese. These peppers are baked to tender perfection, resulting in a wholesome and satisfying dinner option that is both nutritious and eye-catching on the plate.
Estimated per serve: 751 kcal · 36 g protein · 52 g carbs · 44 g fat
3 servings Adventurous
55 min
This dish features a rich and slow-cooked beef mince ragu, served over freshly made tagliatelle. The hearty ragu is full of deep, complex flavours, complemented by freshly rolled pasta and garnished with Parmigiano Reggiano and fragrant herbs. Perfect for a comforting dinner that showcases your cooking skills.
Estimated per serve: 1,045 kcal · 61 g protein · 93 g carbs · 44 g fat
3 servings Adventurous
1 hr 20 min
Savory beef mince encased in a flaky pastry, baked until golden, served with a zesty chimichurri sauce for dipping.
Estimated per serve: 1,178 kcal · 33 g protein · 78 g carbs · 82 g fat
3 servings Adventurous
10 min
This creamy dill pickle burger sauce is a delightful blend of tangy and fresh flavors that perfectly complement the richness of beef. The sauce offers a creamy texture while the dill pickles add crunch and acidity, elevating your burger experience to new heights.
Estimated per serve: 372 kcal · 3 g protein · 4 g carbs · 39 g fat
4 servings Adventurous
10 min
A quintessential burger sauce that combines tangy, sweet, and creamy elements for the perfect topping on your beef burger. This sauce is inspired by classic American burger restaurants, balancing the richness of mayonnaise with the zing of mustard and the sweetness of relish, delivering a burst of flavour with every bite.
Estimated per serve: 200 kcal · 1 g protein · 7 g carbs · 19 g fat
4 servings Adventurous
55 min
This burger pays homage to the Australian bush tucker tradition, featuring a homemade beetroot relish and a perfectly cooked beef steak patty. The combination of rich beef and sweet, tangy beetroot relish creates a unique and hearty meal that embodies the flavours of Australia.
Estimated per serve: 953 kcal · 49 g protein · 69 g carbs · 53 g fat
3 servings Adventurous
45 min
A quintessentially Aussie burger featuring a juicy beef steak patty, topped with a sunny-side-up egg and sweet caramelised onions. This dish combines classic Australian flavours into a hearty and satisfying dinner. The rich flavour of the beef, the creamy egg, and the sweet onions create an unforgettable experience for the palate.
Estimated per serve: 1,024 kcal · 48 g protein · 47 g carbs · 72 g fat
3 servings Adventurous
45 min
This burger features a juicy grilled beef steak patty infused with smoky flavours, topped with a homemade BBQ sauce and creamy avocado slices. The combination of rich flavours and textures makes for a delicious dinner that captures the essence of Australian cuisine.
Estimated per serve: 1,023 kcal · 45 g protein · 67 g carbs · 63 g fat
3 servings Adventurous
30 min
Savory muffins made with eggs, spinach, and feta, perfect for lunch on the go. These muffins are light, fluffy, and packed with flavour, making them an ideal vegetarian option to energize your midday meal. Enjoy them warm or cold, they are versatile enough to suit any lunch occasion.
Estimated per serve: 505 kcal · 19 g protein · 44 g carbs · 28 g fat
4 servings Adventurous
50 min
A refined twist on a traditional recipe, these mini quiches perfectly balance creamy feta and tender spinach within a buttery pastry. Perfect for a lunch gathering or as an elegant snack, these mini quiches are easy to prepare and can be enjoyed warm or at room temperature, making them a versatile addition to any meal.
Estimated per serve: 747 kcal · 19 g protein · 53 g carbs · 51 g fat
4 servings Adventurous
40 min
A classic Puttanesca sauce elevated with fresh basil and homemade pesto, served over al dente spaghetti for a flavour explosion.
Estimated per serve: 806 kcal · 21 g protein · 81 g carbs · 45 g fat
3 servings Adventurous
40 min
Elevate classic spaghetti by creating a refined pesto sauce infused with anchovies for added depth and umami. This dish combines homemade pesto using fresh basil with a rich, aromatic sauce featuring anchovies, which lend a delightful umami kick and complexity to the spaghetti, perfectly complemented by a medley of vegetables.
Estimated per serve: 971 kcal · 27 g protein · 97 g carbs · 54 g fat
3 servings Adventurous
55 min
A comforting baked dish combining spaghetti, a rich passata, and vibrant pesto, topped with a medley of diced vegetables and olives. This dish harmoniously blends the flavors of Mediterranean staples, providing a hearty meal perfect for sharing.
Estimated per serve: 701 kcal · 23 g protein · 96 g carbs · 26 g fat
3 servings Adventurous
1 hr 30 min
This recipe features delicately spiced mince rissoles served atop a creamy mash of cauliflower and beetroot, embracing the comfort of home cooking while elevating the experience to fine dining.
Estimated per serve: 683 kcal · 40 g protein · 35 g carbs · 44 g fat
3 servings Adventurous
1 hr 5 min
A hearty salad of roasted potatoes and beetroot tossed with fresh herbs, paired with juicy mince rissoles for a balanced meal that’s visually stunning and packed with flavour.
Estimated per serve: 716 kcal · 32 g protein · 49 g carbs · 43 g fat
3 servings Adventurous
Download Pantry Bliss for iPhone and iPad and start cooking with what you have tonight. It’s free to start.
Leave your email and we’ll let you know the moment Pantry Bliss arrives on Android. No spam, just the one email.